How to Cook More (Part 2)
/A little over a year ago, I wrote a post called “How to Cook More” and you guys really loved it. Click here to read that one first and learn the inspiration behind it.
I wanted to write a follow up post because as I’m writing my cookbook, I’m thinking a lot about the topic of how to inspire people to get into their kitchens more. So I’m back with more ways to share with you on how to cook more. As usual, I love when these posts can be the start of a bigger conversation, so be sure to comment below and let me know what really got you into cooking.
Reminder, if you want to get on my cookbook list and be the first to learn all about it, click here.
Start with one-pot recipes.
I often find that the kitchen can be very overwhelming for people and for most of us, the worst part about cooking is all the huge mess we can make. Also the thought of having to manage multiple burners or things in the oven can be stressful. To that I say, start with one-pot meals. Whether it’s an entire cookbook you purchase on one-pot meals, or you search it on Pinterest, getting your feet wet with simple recipes will help you see that you CAN do it. Then once you feel comfortable, you can dive into dishes with a little more complexity and learn new skills.
Clean as you go.
To go off of the last topic, the mess created from cooking a meal can deter you from starting in the first place. So often we create this huge mess and at the end think, '“well that wasn’t worth it'…” and never make the recipe again. Be strict with yourself and anytime you have 3 minutes or so, wash a dish or two that you are no longer using. This way, when the meal is done, all you have to clean is the dishware you ate on and maybe a pot or serving bowl. If you deal with anxiety you may also find cooking less challenging if the environment you are doing it in is tidy and calm.
Start small.
Sometimes when we make goals we are all or nothing. We go all out and eventually get burnt out, so I suggest instead of saying, “I’m going to cook dinner every night this week and no take out'“, challenge yourself to cooking just one or two nights during the week instead. Once you create that habit, you can increase the amount of cooking you do, little by little.
Start by learning how to make your favorite foods.
If learning how to make your favorite foods at home isn’t a source of inspiration, then I don’t know what is! I think we often think that we have to learn how to cook only healthy meals, but if you’re just getting started in the kitchen, learning how to make your favorite foods will help you become confident and really enjoy the experience. I often challenge myself to try tons of recipes for that one meal until I find my favorite.
Invite people over to eat.
Sometimes if we live alone or with our significant other, it can seem like a lot of work to cook for a small amount of people. Invite some friends over and give meaning to the meal you are preparing. Cooking for the people I love is my favorite thing to do and you might find that you really enjoy it too! Maybe vow to yourself that you want to start hosting small dinners for friend’s birthdays or even just because it’s Friday and you made it through another week! Whatever the occasion, sharing the fruits of your labor can be a great source of inspiration for getting in the kitchen to do the work.
If you’re curious what cookbooks I love, click this link and you can see all of my posts relating to cookbooks I have and why I love them (including my Cookbook Gift Guide from December)!
Remember, cooking is a fun way to express your creativity. If you mess up, you can always try again tomorrow!
Have a beautiful day,
Andrea
